We’re bringing big, bold flavors into 2024 with a new limited-time menu! Whether you crave sweet and spicy (swicy) or savory and salty (umami), we’ve got something for everyone. Get your taste buds ready:

Korean Style Fried Chicken

Crispy, white-meat chicken breast coated in a spicy and sweet Gochujang glaze, sprinkled with sesame seeds and topped with white kimchi slaw, featuring Choi’s Kimchi, on a toasted potato bun

Korean BBQ Burger

100% Angus beef cheeseburger topped with crispy sweet onions, fresh scallions and a savory, salty Korean BBQ sauce on a toasted potato bun

Spicy Korean BBQ Fries

Crispy crinkle cuts spiced with kimchi seasoning and served with a side of Korean BBQ sauce

Spicy Korean BBQ Cheese Fries

Crispy crinkle cuts topped with our cheese sauce spiced with kimchi seasoning and served with a side of Korean BBQ sauce

About Choi’s Kimchi

Based in Portland, Oregon, Choi’s uses a handcrafted, small-batch process that’s been passed down from generation to generation to create their kimchi. We worked closely with Chong Choi, the founder of Choi’s Kimchi, to create an exclusive kimchi blend for the white kimchi slaw in our new Korean Style Fried Chicken Sandwich.

Are you Team Swicy or Team Umami?

Get ready to choose a side! Our new limited-edition menu items land in Shacks on January 12, but fans can snag exclusive early access using the Shack App starting January 9.