Behold, the first-ever ShackBurger in Canada, held up in front of Momofuku’s phenomenal modern space in downtown Toronto.
We were beyond humbled by Toronto’s warm welcome! Shout-out to all the guests who lined up around the block.
When we take over, we really take over. Guests followed the green burger up to Momofuku Daishō, located on the third floor, as they journeyed towards burger goodness.
We served up the Shack classics: ShackBurgers (100% all-natural Angus beef topped with cheese, lettuce, tomato and ShackSauce) & crinkle cut fries.
Snap by @allons.y.
Local brews from Steam Whistle Brewery were on the scene.
Shot by @josephers.
After tackling the long lines, guests were met with the calming, light-filled space of Daishō, where they sat down, enjoyed their well-deserved ShackBurgers and took care of the most important thing of all: snapping pics.
This is what dreams are made of.
Shot by @rebecca.tee.
Captured by @thejensenwong.
Shot by @natomaton.
High-fives all around to the rockstar team that made it happen!