Winner, winner, Chick’n dinner! The Salt & Pepper Honey Chick’n ($6.55), a crispy all natural cage-free chicken breast topped with salted honey and ground black pepper, lands at Brooklyn Shacks (409 Fulton Street in Downtown Brooklyn, 1 Old Fulton Street in DUMBO and 170 Flatbush Avenue across from the Barclays Center) on Thursday, October 6th for a limited time.
The Salt & Pepper Honey Chick’n joins the Chick’n Shack, Shake Shack’s first-ever chicken offering that debuted at Brooklyn Shacks in 2015.
“When we launched Chick’n Shack in Brooklyn last year, we were so stoked to see how much our Brooklyn fans embraced it. Now it’s time to give them a little something sweet in return,” said Mark Rosati, Shake Shack’s Culinary Director. “The Salt & Pepper Honey Chicken is our spin on a classic, featuring well balanced layers of sweetness and saltiness. Brooklyn, you’re gonna love it!”
The Salt & Pepper Honey Chick’n is crafted from a cage-free chicken breast—no hormones or antibiotics ever—slow-cooked in a creamy buttermilk marinade, hand-dipped into Shack-made batter, dredged through seasoned flour and crisped to perfection. To give it a perfect balance of sweet and salty, the chicken is topped with a sprinkle of ground black pepper and a drizzle of salted honey and served on a pillowy potato non-GMO bun.