On November 23rd, Shake Shack Stratford teamed up with Daniel Young to host a special edition of Burger Monday. The team served up an exclusive preview of the Alpine Bacon Burger (100% Aberdeen Angus beef topped with melted Appenzeller cheese sauce and British free range Wiltshire cure smoked bacon) for 100+ burger enthusiasts before it hits the Shacks.
Get a peek inside the world of Shack, from our delicious burgers, frozen custard and the fresh ingredients we use to the all-inspiring team we hire.
We Stand For Something Good in everything we do, which also means thoughtful and sustainable design of every Shack, community support through donations and programming, and hand-picked music played in each Shack (because a burger tastes a little better with good tunes).
Thank you for standing with us.